Principles of HorticulturePrinciples of Horticulture is an excellent introduction to a wide range of aspects of commercial and leisure horticulture. Written in a highly accessible and readable style, this book has already proved invaluable to a broad selection of readers, particularly students on horticulture courses and keen amateur gardeners. It also provides a handy basic reference for professionals.* The leading introductory horticulture text for 20 years* Many photographs now in colour for the first time* Includes a brand new chapter on climate and microclimate |
Contents
Plant classification and naming | 7 |
Plant organization | 15 |
vii | 43 |
Copyright | |
9 other sections not shown
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acid active adult aphid apple applied areas auxin buds calcium CALIFORNIA/SANTA CRUZ carbon dioxide cation cause cells Chapter characteristics chemical chrysanthemums clay colour compost containing crops CRUZ The University cucumber cultivars cultivation cycle damage drainage eggs female fertilizers field capacity Figure flower fruit fungi fungus germination Glasshouse grass greenhouse groundsel grower growing medium growth herbicides horticulture humus increase infected irrigation larva layers leaf leaves lettuce light lime loam material minerals nematodes nitrate nitrogen nutrients occur organic matter levels particles peat pest pesticides pests and diseases phloem phosphate photosynthesis plant pores potassium potato prevent produce red spider mite reduced residual resistance respiration rock root sandy seed seedling silt soil pH soil structure soil surface species spores sprays stem stomata subsoil temperatures tissue tomato trees turf University Library UNIVERSITY UNIVERSITY OF CALIFORNIA/SANTA vegetative virus weeds whitefly xylem