AGRICULTURAL RESEARCH Explanation of Program Under the Agriculture, Rural Development and Related Agencies Appropriation Act of 1980, Agricultural Research carries out the following activities: 1. Research on animal production. -- Research is conducted to improve livestock (including poultry) productivity and to improve the quality of meat and livestock products through improved breeding, feeding, and management practices. Research is conducted to develop methods for controlling diseases, parasites, and insect pests affecting livestock. Research is also conducted on ways to reduce rural housing construction and operating costs and on ways to control insects affecting man. 2. Research on plant production. Research is conducted to improve plant productivity through improved varieties of food, feed, fiber, and other plants; develop new crop resources; and improve crop production practices, including methods to control plant diseases, nematodes, insects, and weeds. - 3. Research on the use and improvement of soil, air, and water. Research is conducted to improve the management of natural resources, including investigations to improve soil and water management, irrigation and conservation practices; to protect natural resources from harmful effects of soil, water, and air pollutants, and to minimize certain agricultural pollution problems; and to determine the relation of soil and water to plant growth, including impact on animal and human nutrition. The research includes studies on hydrologic problems of agricultural watersheds, and the application of remote sensing techniques in solving agricultural problems. 4. Processing, storage and distribution, food safety and consumer services Research is conducted to provide a basic reservoir of knowledge which will stimulate technological development and innovation in the processing, storage, and distribution of food and feeds and thereby improve productivity and reduce costs to the consumer. The research additionally provides support to the regulatory agencies in assuring the quality, safety, and nutrition of food and fiber, and in grading to facilitate movement in. commerce and export. Research is conducted to reduce losses in post harvest handling of agricultural commodities including control of insects in storage and quality in export. Research is conducted on utilization of commodities, byproducts, wastes and agricultural biomass as chemicals, alternative fuels and other critical materials. 5. Human nutrition research. Research is conducted on human nutritional requirements and the composition and nutritive value of food as needed by consumers, and by Federal, State, and local agencies administering food and nutrition programs. The research performed by Agricultural Research is authorized by the Department of Agriculture Organic Act of 1862 (5 U.S.C. 511) and the Research and Marketing Act of 1946, as amended (7 U.S.C. 427, 4271). JUSTIFICATION OF INCREASES AND DECREASES (1) A net increase of $7,633,000 for research on animal production efficiency consisting of: (a) An increase of $769,000 for 1981 pay increases: (b) An increase of $1,350,000 in basic animal research ($40,845,000 available in FY 1981). Need for Change: Animal products contribute more than half of the total Nature of Change: The basic research program includes $0.35 million The basic research program also includes $1.0 million for basic animal production research. The research will provide fundamental knowledge on physiological and biochemical factors regulating utilization of forage nutrients by dairy cattle; explore basic structural and biochemical characteristics of a variety of residue and byproduct feeds and determine their metabolism in animals; and integrate basic aspects of growth engineering and production practices to optimize carcass characteristics of red meat species to best meet nutritional needs and desires of consumers. (c) An increase of $2,000,000 for research in support of FDA/FSQS/APHIS ($15,163,000 available in FY 1981). Need for Change: Food derived from animals will need to be even more animal products; and (2) the need to increase our knowledge of foreign animal diseases, bluetongue, screwworms, scabies, and ticks in order to reduce their threat to the livestock industry in the United States. Nature of Change: The research increase is specifically aimed at Animal disease research in support of action and regulatory agencies will be initiated to solve problems on the control or eradication of bluetongue, African swine fever, screwworms, cattle ticks, and scabies; and toxicology of agricultural chemicals. (d) An increase of $1,150,000 for research in animal protection ($23,096,000 available in FY 1981). Need for Change: Research is needed to develop improved methods of The Animal Health Science Research Advisory Board expressed strong Nature of Change: The research will primarily be done at universities progressive pneumonia in sheep, to control respiratory diseases of (e) An increase of $2,564,000 to provide for increased operating costs in animal production efficiency research. Need for Change: Additional funding is essential to maintain the current level of program effort in animal productivity and animal protection research and to improve the efficiency of producing high quality animals and animal products. Costs of fuel, supplies, equipment, utilities, and other items used by researchers have risen sharply in recent years. The additional funds requested will provide some relief in meeting these increased costs and ensure that high priority research programs are not seriously disrupted. Nature of Change: This increase will undergird facilities and staff operations. It will support ongoing programs and allow managers the flexibility to address crucial priority issues and respond to unanticipated problems of national importance. (f) A decrease of $100,000 for contagious equine metritis research ($100,000 available in FY 1981). Need for Change: Reductions proposed in FY 1982 reflect the Department's policy to fund only research projects now considered as most essential to the Nation's agricultural and consumer needs. Achievement of this policy has been a major concern of the USDA in past years and has become even more critical in the preparation of the 1982 Budget given the overriding need to provide increases in other higher priority areas while holding overall spending to a minimum level. Nature of Change: Currently the disease is confined to the States of (g) A decrease of $100,000 for research on the impacts of the Mount St. Helens' eruptions ($100,000 available in FY 1981). Need for Change: The 1981 Appropriations Act provided additional funds for research on the impacts of the Mount St. Helens' eruptions. These emergency funds are being utilized in FY 1981 for research on various aspects of volcanic ash and its effect on agriculture in the impacted area. Ongoing research programs related to this mission will be available to carry out the important aspects of this work in FY 1982 and the Department recommends a reduction of the additional funds provided in FY 1981, $100,000. Nature of Change: Research on the most important facets of the impact of volcanic eruptions on animal production will continue under related ongoing research programs in FY 1982. 77-802 0-81--15 (2) A net increase of $12,883,000 for research on plant production efficiency (a) An increase of $1,427,000 for FY 1981 pay increases: (b) An increase of $3,150,000 for basic research on crops ($71,173,000 Need for Change: Statistics continue to show increases in total crop Nature of Change: The following lines of work will be initiated or (1) Plant metabolism and biophysical mechanisms. Physical and metabolic responses to environmental stress (water, mineral and thermal; membrane research related to water and nutrient transport, energy conversion, bioregulation and translocation; and heritable linkage of the above characteristics in agronomic crop germplasm). (2) Factors affecting metabolism, reproduction, nutrient availability, membrane transport, and stress (environmental and biological). (3) Gene transfer through the use of recombinant (engineered) DNA molecules to alter the value of crops and to improve their utilization as food, feed, fuel, and chemical feedstocks. The objective is to develop methodologies to control gene transfer and gene expression in organisms of agricultural importance. (4) Impacts of biological agents that are introduced as pest controls into agricultural production systems. Mechanisms of host resistance/tolerance to pests; ecological relationships affecting host/ pest/biological agent population dynamics, survival, species balance and diversity; and bioregulation of host-pest interactions in achieving pest control. SEA maintains a critical mass of scientific experts, equipment and |