A treatise on food and diet |
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Page xi
... FISHES . Ichthyophagi - White Bait , mode of cooking -Integuments of fishes - Flesh , its composition , digestibility ... fish - bivalves and univalves - The Oyster - Mussel - Cockles - Scallops- Periwinkles - Limpets · Whelks - Snails ...
... FISHES . Ichthyophagi - White Bait , mode of cooking -Integuments of fishes - Flesh , its composition , digestibility ... fish - bivalves and univalves - The Oyster - Mussel - Cockles - Scallops- Periwinkles - Limpets · Whelks - Snails ...
Page xvi
... Fish . Shell - fish . Potatoes , the cabbage tribe , peas , beans . The oily seeds . Fleshy fruits . Drinks , aqueous , malt liquor , wine , weak spirit , tea , coffee , chocolate , cocoa , Condiments . Conclusion INDEX 524 524-532 ...
... Fish . Shell - fish . Potatoes , the cabbage tribe , peas , beans . The oily seeds . Fleshy fruits . Drinks , aqueous , malt liquor , wine , weak spirit , tea , coffee , chocolate , cocoa , Condiments . Conclusion INDEX 524 524-532 ...
Page 17
... fishing we were exposed to the same de- gree of cold as the Samoyedes , we should be able to consume the half of a calf , besides a dozen of candles * . For though it must be admitted that the inhabitant of a frozen region requires more ...
... fishing we were exposed to the same de- gree of cold as the Samoyedes , we should be able to consume the half of a calf , besides a dozen of candles * . For though it must be admitted that the inhabitant of a frozen region requires more ...
Page 59
... Fishes are especially rich in phosphoric matter ; a fact which explains the circumstance related by Dumas * , of the evolution of phosphuretted hydrogen in the purification of spirit which had been used for preserving fish . I have ...
... Fishes are especially rich in phosphoric matter ; a fact which explains the circumstance related by Dumas * , of the evolution of phosphuretted hydrogen in the purification of spirit which had been used for preserving fish . I have ...
Page 87
... fish cannot live in it . According to Liebig , it contains ammonia . It has long been a popular , but erroneous opinion , that it was injurious to the health , and had a tendency to produce bronchocele . But this malady " occurs at ...
... fish cannot live in it . According to Liebig , it contains ammonia . It has long been a popular , but erroneous opinion , that it was injurious to the health , and had a tendency to produce bronchocele . But this malady " occurs at ...
Contents
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166 | |
185 | |
199 | |
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222 | |
223 | |
412 | |
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491 | |
497 | |
513 | |
534 | |
535 | |
3 | |
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Common terms and phrases
acetic acid albumen alcohol aliment alimentary principles almonds amylaceous animal Arrow-root article of food Beef beer blood Boiled bones Bread Broth butter called carbonic acid caseine cent chloride citric acid composition constituents contains cooked décag diet dietetical diseases dissolved Ditto dried dyspeptics eaten eggs employed fatty fermentation fibre fibrine fish flavour flesh flour fresh fruit gastric juice gelatine gluten grains grapes Gruel heat hydrogen isinglass jelly kinds lactic acid less Liebig lignine liquid liquor Lond Malic acid meat milk mucilage Mutton nitrogen nitrogenised nutritive obtained oily organic ounces oxygen pectine phosphate phosphorus pint potash potatoes prepared properties proportion Prout Pudding quantity Rice Roasted saccharine sago salt says Dr seeds soda soluble solution soup starch stomach substances sugar sulphate sulphur tartaric tartaric acid tion tissues vegetable albumen Vinegar volatile oil wheat wine yields yolk
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