 | Wisconsin. State Board of Health - Public health - 1928 - 582 pages
...flush. All milk pails shall be of a narrow-mouth design approved by the health officer. 13. Cleaning: All containers and other utensils used in the handling, storage, or transportation of milk and milk products must be thoroughly cleaned after each usage. (14) Sterilization: All containers and... | |
 | Victor Marcus Ehlers, Ernest William Steel - Public health - 1927 - 470 pages
...All milk pails shall be of a narrow-mouth design approved by the health officer. (13) Cleaning. — All containers and other utensils used in the handling, storage, or transportation of milk and milk products must be thoroughly cleaned after each usage. (14) Sterilization. — All containers... | |
 | United States. Congress. House. Committee on Appropriations - 1928 - 970 pages
...transportation of milk and milk products must be thoroughly cleaned after each usage. (14) Sterilization: All containers and other utensils used in the handling,...storage, or transportation of milk or milk products shall Ijetween each usage be sterilized with steam or chlorine or in a manner approved by the State health... | |
 | Wisconsin. State Board of Health - Public health - 1928 - 570 pages
...flush. All milk pails shall be of a narrow-mouth design approved by the health officer. 13. Cleaning: All containers and other utensils used in the handling, storage, or transportation of milk and milk products must be thoroughly cleaned after each usage. (14) Sterilization: All containers and... | |
 | United States. Army Medical Department (1968- ) - 1930 - 1086 pages
...flush. All milk pails shall be of a narrow-mouth design approved by the health officer. (13) Cleaning: All containers and other utensils used in the handling, storage, or transportation of milk and milk products must be thoroughly cleaned after each usage. (14) Sterilization: All containers and... | |
 | United States. Congress. House. Committee on the Dist. of Columbia - 1939 - 156 pages
...transporation of milk and milk products must be thoroughly cleaned after each usage. (1) Sterilization: All containers and other utensils used in the handling,...or transportation of milk or milk products shall be sterilized with steam or chlorine or in a manner approved by the Wisconsin Department of Markets just... | |
 | United States. Public Health Service - Milk - 1956 - 264 pages
...handled in a sanitary manner. Item 13r. Utensils—Cleaning.—All multiuse containers, equipment, and other utensils used in the handling, storage, or transportation of milk and milk products shall be thoroughly cleaned after each usage. Item 14r. Utensils—Bactericidal Treatment.—All... | |
 | 1923 - 220 pages
...after each usage, scrubbing in an alkaline solution, and rinsing with clean water. STERILIZATION. (14). All containers and other utensils used in the handling,...storage, or transportation of milk or milk products shall between each usage be sterilized with steam. STORAGE. (15). All containers and other utensils used... | |
 | Charleston (S.C.) - Charleston (S.C.) - 1928 - 372 pages
...transportation of milk and milk products must be thoroughly cleaned after each usage. (14) Sterilization: All containers and other utensils used in the handling,...storage, or transportation of milk or milk products shall between each usage be sterilized with steam or chiorine or in a manner approved by the Health Officer.... | |
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All containers and other utensils used in the handling, storage, or transportation of milk and milk products must be thoroughly cleaned after each usage. 
