Poultry Feed from Waste: Processing and useIn developed market economies with intensive animal production systems, such as The Netherlands, many new feedstuffs have been introduced as part of the diets of ruminant and monogastric animals. These new feedstuffs are often by-products of human food processing. It is important that these by-products and also the by-products from wastes are properly evaluated with regard to the possibilities of incor porating them into livestock diets. Research on the subject of feed from waste, its processing and its use in the nutrition of poultry has increased considerably during the last decade. The Department of Animal Nutrition of Wageningen Agricul tural University (WAU), Wageningen, The Netherlands, in close co operation with the Poultry Feeding and the Processing Industry, has been active in this field. In order to update research and to expedite further work in this field, a comprehensive review of the literature on the subject of feed from waste was made. Such a study would not only bring the industry up to date on the subject but could also indicate specific topics which may be of great value for developing market economies. Poultry scientists and technologists suggested that a review would fill a need as a reference and textbook, not only for the industry but also for undergraduates and graduates of agricultural colleges and extension services all over the world. |
Other editions - View all
Poultry Feed from Waste: Processing and use A.R.Y. El Boushy,Antionius Van Der Poel No preview available - 1994 |
Poultry Feed from Waste: Processing and use A.R.Y. El Boushy,Antionius Van Der Poel No preview available - 2012 |
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aerobic algae amino acids analysis and nutritive animal apple Arginine barley birds body weight Boushy brewers broilers calcium Chemical analysis chickens chicks citrus citrus pulp composition Crude fibre crude protein cystine date pits dehydrated digestibility dried grains drier earthworm effect effluent extract feather meal feed consumption feed conversion feed efficiency feed intake feedstuff fermentation fish meal flavour fruit garbage Glutamic acid Glycine grape growth hatchery hide Histidine hydrolysed hydrolysed feather increase Isoleucine juice Kare keratin layer laying hens Leucine lysine maize mango manure meat metabolizable energy methionine methods MJ/kg nitrogen nutrients nutritive value offal oxidation peeling Phenylalanine pomace potato flakes potato starch potato waste poultry manure Poultry Sci poultry waste reported Reproduced with permission residue seed sewage sludge solids soybean meal spent grains sucrose sweetener Table taste buds temperature Threonine tomato treatment Tryptophan utilization wastewater weight gain wine