The Christian Examiner and General ReviewFrancis Jenks, James Walker, Francis William Pitt Greenwood, William Ware J. Munroe, 1838 - Liberalism (Religion) |
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Page 67
... alcohol , alike in their effects upon the human system . " Such is the state- ment of Mr. Hopkins . We doubt whether this statement be true . We have never heard such an opinion uttered by the leading men of the temperance reform ...
... alcohol , alike in their effects upon the human system . " Such is the state- ment of Mr. Hopkins . We doubt whether this statement be true . We have never heard such an opinion uttered by the leading men of the temperance reform ...
Page 68
... alcohol is mixed . 66 One other error at the bottom of all Mr Hopkins's reason- ing upon this subject is that he reasons from a negative . He never saw one case in his life " where a man was made a " ruined sot " on fermented liquors ...
... alcohol is mixed . 66 One other error at the bottom of all Mr Hopkins's reason- ing upon this subject is that he reasons from a negative . He never saw one case in his life " where a man was made a " ruined sot " on fermented liquors ...
Page 73
... alcohol is injurious ; at least that distilled alcohol is . The questions then to be considered in relation to wines and other fermented liquors are , Is there any alcohol in them ? and , if so , whether its combination with other ...
... alcohol is injurious ; at least that distilled alcohol is . The questions then to be considered in relation to wines and other fermented liquors are , Is there any alcohol in them ? and , if so , whether its combination with other ...
Page 74
... alcohol exists ready formed in wine . " Many , at the present day , sup- pose that alcohol is formed by distillation , that before heat is applied to fermented liquor no alcohol exists . This was the common opinion of chemists before Mr ...
... alcohol exists ready formed in wine . " Many , at the present day , sup- pose that alcohol is formed by distillation , that before heat is applied to fermented liquor no alcohol exists . This was the common opinion of chemists before Mr ...
Page 75
... alcohol to one hundred pints of wine , or a pint of alcohol to six pints of wine . We have thus far considered pure wines , the real , unenforced juice of the grape . This , however , is rare among us . Henderson , in his " History of ...
... alcohol to one hundred pints of wine , or a pint of alcohol to six pints of wine . We have thus far considered pure wines , the real , unenforced juice of the grape . This , however , is rare among us . Henderson , in his " History of ...
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