The Code of Federal Regulations of the United States of America Having General Applicability and Legal Effect in Force June 1, 1938: 1st Ed., Published by the Division of the Federal Register, the National Archives, Pursuant to Section 11 of the Federal Register Act as Amended June 19, 1937, Volume 8U.S. Government Printing Office, 1939 - Administrative law |
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Page 10
capacity of one gallon or less . 2.2 Application of the term " non - industrial use . " Section 2.1 Statutory definitions of “ distilled spirits ” and “ wine . " Section 17 ( a ) of the Federal Alcohol Administration Act ( 49 Stat .
capacity of one gallon or less . 2.2 Application of the term " non - industrial use . " Section 2.1 Statutory definitions of “ distilled spirits ” and “ wine . " Section 17 ( a ) of the Federal Alcohol Administration Act ( 49 Stat .
Page 11
Distilled spirits in containers of a capacity of 1 wine gallon or less , except anhydrous alcohol and alcohol which may be withdrawn tax free under the Internal Revenue laws , will be deemed to be for nonindustrial use .
Distilled spirits in containers of a capacity of 1 wine gallon or less , except anhydrous alcohol and alcohol which may be withdrawn tax free under the Internal Revenue laws , will be deemed to be for nonindustrial use .
Page 14
The term “ bottler ” means any person who places wine in containers of a capacity of 1 gallon or less ; and the term “ packer ” means any person who places wine in containers of a capacity in excess of 1 gallon .
The term “ bottler ” means any person who places wine in containers of a capacity of 1 gallon or less ; and the term “ packer ” means any person who places wine in containers of a capacity in excess of 1 gallon .
Page 15
... the usual cellar treatment of clarifying and aging : Provided , That there may be added to the must or to the wine a solution of water and pure cane , beet , or dextrose sugar ( containing , respectively , not less than 95 percent ...
... the usual cellar treatment of clarifying and aging : Provided , That there may be added to the must or to the wine a solution of water and pure cane , beet , or dextrose sugar ( containing , respectively , not less than 95 percent ...
Page 17
... or pure dextrose sugar ( containing , respectively , not less than 95 percent of actual sugar calculated on a dry ... the water is added does not , after fermentation , have an alcoholic content of less than 5 percent by volume .
... or pure dextrose sugar ( containing , respectively , not less than 95 percent of actual sugar calculated on a dry ... the water is added does not , after fermentation , have an alcoholic content of less than 5 percent by volume .
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Bibliographic information
| Title | The Code of Federal Regulations of the United States of America Having General Applicability and Legal Effect in Force June 1, 1938: 1st Ed., Published by the Division of the Federal Register, the National Archives, Pursuant to Section 11 of the Federal Register Act as Amended June 19 ..., Volume 8 The Code of Federal Regulations of the United States of America Having General Applicability and Legal Effect in Force June 1, 1938: 1st Ed., Published by the Division of the Federal Register, the National Archives, Pursuant to Section 11 of the Federal Register Act as Amended June 19, 1937, National Archives (U.S.) Volume 8 of The Code of Federal Regulations of the United States of America: Having General Applicability and Legal Effect in Force June 1, 1938, United States. Division of the Federal Register |
| Contributor | National Archives (U.S.) |
| Publisher | U.S. Government Printing Office, 1939 |
| Original from | Harvard University |
| Digitized | 16 Oct 2019 |
| Export Citation | BiBTeX EndNote RefMan |